Ingredients
- 1 tablespoon brown sugar
- 1 tablespoon smoked paprika
- 1 tablespoon garlic powder
- 1 tablespoon onion powder
- 1 tablespoon dried thyme
- 1 tablespoon dried oregano
- 1 teaspoon salt
- 1/2 teaspoon black pepper
Directions
Step 1
In a small bowl, mix together all of the spices until well combined.
Step 2
Use the seasoning blend to season pork chops, according to your recipe.
Step 3
Rub the seasoning mixture onto both sides of each pork chop, using your hands to massage the seasoning into the meat.
Step 4
Heat a skillet over medium-high heat and add a little bit of oil. When the skillet is hot, add the pork chops.
Step 5
Cook the pork chops for about 4-5 minutes per side, or until they reach an internal temperature of 145°F (63°C).
Step 6
Remove the pork chops from the skillet and let them rest for a few minutes before serving.
