Ingredients
- 3 ripe bananas, mashed
- 1/3 cup melted unsalted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup granulated sugar
- 1 large egg, beaten
- 1 teaspoon vanilla extract
- 1 1/2 cups all-purpose flour
Directions
Step 1
Preheat your oven to 350°F (175°C).
Step 2
In a mixing bowl, combine the mashed bananas and melted butter.
Step 3
Add the baking soda and salt to the mixture and stir.
Step 4
Mix in the sugar, beaten egg, and vanilla extract.
Step 5
Add the flour and mix until just combined.
Step 6
Pour the batter into a greased loaf pan.
Step 7
Bake the banana bread for 50-60 minutes, or until a toothpick inserted into the center comes out clean.
Step 8
Let the banana bread cool in the pan for 10 minutes, then turn it out onto a wire rack to cool completely.
Step 9
Slice and serve your delicious homemade banana bread!
